CDC Spectrum yellow field pea

Field Pea Grain for Beef Cattle

Price will dictate inclusion rates, but increasing availability of this grain legume is resulting in pricing that is competitive with other feeds. In creep feeds, 30 percent to 50 percent field peas appears to be optimum for animal performance. Commercial feed manufacturers are including peas in a number of commercial products for their nutrient density, palatability and competitive price, and ...

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The Effect of Orobanche crenata Infection Severity in Faba Bean, Field Pea, and Grass Pea Productivity

Broomrape weeds (Orobanche and Phelipanche spp.) are root holoparasites that feed off a wide range of important crops. Among them, Orobanche crenata attacks legumes complicating their inclusion in cropping systems along the Mediterranean area and West Asia. The detrimental effect of broomrape parasitism in crop yield can reach up to 100% depending on infection severity and the broomrape-crop as...

Technical study of historical tiles of azure and yellow color Spectrum in mosaic and dual tiles

In Iranian architecture, colors were a powerful tool in design that, by using them correctly in decorations, added to the identity and impact of that space. One of the techniques of architects in decorating the space has been the use of complementary colors to create a proper harmony in the viewer's eyes. In this experimental-analytical study, CIE Lab analysis was used to quantitatively measu...

Ontogenetic Characteristics of Field Pea in a Semiarid Environment

Identifying key yield components can help establish better crop management strategies to increase crop yield. The present research was conducted in south-western Saskatchewan in 1999 and 2000 to determine the interrelationships among various yield components and their direct and indirect effects of each component on seed yield of field pea (Pisum sativum L.). The semi-leafless cultivar Carrera ...